Prawn Fajitas

    15m prep time
    25m total time
    Easy level
    16 ingredients

Bring your fajitas to the table still sizzling and let everybody make their own wraps to eat with their hands. Pure comfort food that's good for the soul.

Method

Based on 4 servings, adjust as needed.

Step 1

Preheat oven to 200°C/180°C fan.

Step 2

Combine the ground paprika, ground coriander, ground cumin, ground thyme, black pepper and sea salt flakes in a bowl and add the king prawns. Set aside to marinade for 10 minutes whilst you get on with everything else.

Step 3

Prepare your guacamole by mashing together avocado, lime juice, garlic, green chilli, coriander and 1/4 of the olive oil in a medium bowl. Season to taste

Step 4

Heat a glug of olive oil in a heavy-based frying pan over high heat and sear the onion and pepper, stirring occasionally, until just coloured and starting to caramelise, 8-10 minutes. Season with salt and black pepper. Transfer your veggies to a plate and cover to keep warm.

Step 5

Warm the tortillas in the oven according to pack instructions.

Step 6

Add another splash of olive oil to the now-empty pan over medium-high heat and add the marinated prawns. Cook for 2-3 minutes until prawns are fully cooked - opaque and white on the inside.

Step 7

Serve warmed tortillas, marinated prawns, onion-pepper mix, fresh guacamole and sour cream at the table - allowing everyone to make their fajitas!
  • Ingredients
  • Based on 4 servings
  • 4 Mixed Pepper, thinly sliced 4 x Sainsbury's Red Pepper
  • 1 Garlic Clove, crushed 1 x Sainsbury's Garlic
  • 150ml Sour Cream 1 x Sainsbury's Fresh Soured Cream 150ml
  • 60ml Olive Oil 1 x Sainsbury's Olive Oil 500ml
  • 1 Lime, juiced 1 x Sainsbury's Limes x1
  • 2 Avocado, mashed 1 x Sainsbury’s Medium Ripe & Ready Avocados x2
  • 330g King Prawns 2 x Sainsbury's Raw King Prawns ASC 165g
  • 8 Large Corn Tortillas, warmed 1 x Old El Paso 10 Small Mexican Gluten Free White Corn Taco Tortilla Wraps 208g
  • 2 Red Onion, thinly sliced 2 x Sainsbury's Red Onions Loose
  • 4 tsp Ground Paprika 1 x Sainsbury's Paprika 44g
  • 15g Coriander, chopped 1 x Sainsbury's Fresh Packed Bunch Coriander 30g
  • 1 tsp Ground Thyme 1 x Sainsbury's Thyme 12g
  • 1/2 Green Chilli, finely chopped 1 x Sainsbury's Green Chillies 65g
  • 2 tsp Ground Cumin 1 x Sainsbury's Ground Cumin 43g
  • 2 tsp Ground Coriander 1 x Sainsbury's Ground Coriander 36g
  • Maldon Salt, to taste 1 x Maldon Sea Salt Flakes 250g
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