Apple, Walnuts and Feta Salad

Name: Apple, Walnuts and Feta Salad
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 Lemon, zested and juiced; 2 tbsp Olive Oil; 2 tbsp Clear Honey, heaped; 100g Mixed Leaves; 3 Small Red Apples, such as Braeburn or Gala, cored, quartered and cut into 4 slices per quarter; 200g Feta, broken into small chunks; 1 pinch Pul Biber, or crushed chilli flakes; 50g Walnut Halves

Vegetarian

Gluten Free

10m prep time

10m total time

Easy level

8 ingredients

Apple, Walnuts and Feta Salad recipe by Cherrypick

Combine apples, mixed leaves and feta to make this versatile salad with lemon, olive oil and honey dressing – you could also sprinkle over some pul biber or crushed chilli flakes, if you like.

Method

Based on 2 servings, adjust as needed.

Step 1

Toss the apples, walnuts and leaves together and arrange on a platter. Dot with the feta, then scatter over the lemon zest.

Step 2

Combine the lemon juice, olive oil, honey, a generous grinding of freshly ground black pepper and a good pinch of salt. Drizzle the dressing over the salad and sprinkle with some pul biber, if using.

Ingredients
Based on 2 servings

1 Lemon, zested and juiced 1 x Sainsbury's Lemons
2 tbsp Olive Oil 1 x Sainsbury's Olive Oil 250ml
2 tbsp Clear Honey, heaped 1 x Stamford Street Co. Clear Honey 340g
100g Mixed Leaves 1 x Sainsbury's Baby Leaf Salad 90g
3 Small Red Apples, such as Braeburn or Gala, cored, quartered and cut into 4 slices per quarter 3 x Sainsbury's Braeburn Apple Single
200g Feta, broken into small chunks 1 x Sainsbury's Greek Feta Cheese 200g
1 pinch Pul Biber, or crushed chilli flakes 1 x Sainsbury's Crushed Chillies 32g
50g Walnut Halves 1 x Sainsbury's Walnuts, Halves 100g