Sausage and Butter Bean Stew

by Bold Bean Co
Star 4.5
    5m prep time
    35m total time
    Easy level
    16 ingredients

Sausage + beans. Can you name a better combo? This is a hearty, delicious + OH SO SIMPLE one-pot dish that is a guaranteed week night staple to please the whole family. Loaded with our creamy Queen Butter Beans, juicy caramelised sausages + lots of hidden veg too, even the little bean champs will love this one! Make a big batch of this on a Monday night to see you through the week or it'll freeze well too! Winner winner sausage + butter bean stew for dinner.

Method

Based on 4 servings, adjust as needed.

Step 1

Heat the olive oil in a pan over a medium heat. Add the sausages and cook for 8-10 mins until they get some colour on them.

Step 2

Add the onion, carrot and red pepper and cook for 8 or so minutes until softened. Then add the garlic, tomato puree, rosemary and thyme and cook off until fragrant, roughly 2 minutes.

Step 3

Add the tin of tomatoes, fill the can about ⅓ with water (if cooking for 4) and throw that in too, then squash the tomatoes slightly to release the juices. Add the Worcestershire sauce, brown sugar, bay leaf and crumble in the stock cube. Stir to combine then simmer on a low heat for 3-4 minutes before adding the butter beans with their liquid. Simmer for a further 7-8 minutes to let the flavours infuse and sauce to thicken slightly. Check for seasoning.

Step 4

Finish by stirring through the fresh parsley then plate up and enjoy!
  • Ingredients
  • Based on 4 servings
  • 1 Red Pepper, roughly chopped 1 x Sainsbury's Red Pepper
  • 20g Fresh Parsley, roughly chopped 1 x Sainsbury's Fresh Packed Flat Leaf Parsley 30g
  • 1 tsp Dried Rosemary 1 x Sainsbury's Rosemary 22g
  • 3 Garlic Cloves, finely chopped 1 x Sainsbury's Garlic
  • 2 Jar Queen Butter Beans, with their bean stock 2 x Bold Bean Co Queen Butter Beans 570g
  • 1 tsp Dried Thyme, or fresh 1 x Sainsbury's Thyme 12g
  • 1 tbsp Tomato Puree 1 x Sainsbury's Tomato Puree, Double Concentrate 200g
  • 1 tbsp Worcestershire Sauce 1 x Sainsbury's Worcester Sauce 150ml
  • 1 Carrot, finely diced 1 x Sainsbury’s Carrots Loose
  • 1 tsp Brown Sugar 1 x Sainsbury's Fairtrade Light Soft Brown Sugar 500g
  • 1 Tin Plum Tomatoes 1 x Sainsbury's Italian Plum Tomatoes 400g
  • 1 Beef Stock Cube, crumbled 1 x Sainsbury's Stock Cubes, Beef 10x10g
  • 1 Bay Leaf, optional 1 x Sainsbury's Bay Leaves 3g
  • 6 Sausages 1 x Sainsbury's British Pork Cumberland Sausages, Taste the Difference x6 400g
  • 1 Onion, finely diced 1 x Sainsbury's Onions Loose
  • Maldon Salt, to taste 1 x Maldon Sea Salt Flakes 250g
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