Prawn Fajitas

Bring your fajitas to the table still sizzling and let everybody make their own wraps to eat with their hands. Pure comfort food that's good for the soul.

Method

Based on 4 servings, adjust as needed.

Step 1

Preheat oven to 200°C/180°C fan.

Step 2

Combine the ground paprika, ground coriander, ground cumin, ground thyme, black pepper and sea salt flakes in a bowl and add the king prawns. Set aside to marinade for 10 minutes whilst you get on with everything else.

Step 3

Prepare your guacamole by mashing together avocado, lime juice, garlic, green chilli, coriander and 1/4 of the olive oil in a medium bowl. Season to taste

Step 4

Heat a glug of olive oil in a heavy-based frying pan over high heat and sear the onion and pepper, stirring occasionally, until just coloured and starting to caramelise, 8-10 minutes. Season with salt and black pepper. Transfer your veggies to a plate and cover to keep warm.

Step 5

Warm the tortillas in the oven according to pack instructions.

Step 6

Add another splash of olive oil to the now-empty pan over medium-high heat and add the marinated prawns. Cook for 2-3 minutes until prawns are fully cooked - opaque and white on the inside.

Step 7

Serve warmed tortillas, marinated prawns, onion-pepper mix, fresh guacamole and sour cream at the table - allowing everyone to make their fajitas!

  • Ingredients
  • Based on 4 servings
  • 4 Mixed Pepper, thinly sliced 4x Sainsbury's Red Pepper
  • 15g Coriander, chopped 1x Sainsbury's Fresh Packed Bunch Coriander 30g
  • 1 Garlic Clove, crushed 1x Sainsbury's Garlic
  • 1 tsp Ground Thyme 1x Sainsbury's Thyme 12g
  • 150ml Sour Cream 1x Sainsbury's Fresh Soured Cream 150ml
  • 60ml Olive Oil 1x Sainsbury's Olive Oil 500ml
  • 1/2 Green Chilli, finely chopped 1x Sainsbury's Green Chillies 65g
  • 1 Lime, juiced 1x Sainsbury's Limes
  • 2 Avocado, mashed 1x Sainsbury’s Medium Ripe & Ready Avocados x2
  • 330g King Prawns 2x Sainsbury's Raw King Prawns ASC 165g
  • 2 tsp Ground Cumin 1x Sainsbury's Ground Cumin 43g
  • 2 tsp Ground Coriander 1x Sainsbury's Ground Coriander 36g
  • 2 Red Onion, thinly sliced 2x Sainsbury's Red Onions Loose
  • 8 Large Corn Tortillas, warmed 1x Old El Paso Mexican Gluten Free White Corn Tortilla Wraps x10 208g
  • 4 tsp Ground Paprika 1x Sainsbury's Paprika 44g
  • Maldon Salt, to taste 1x Maldon Sea Salt Flakes 250g
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