Asian Duck and Grapefruit Salad

A really zingy, fresh salad that helps to cut through the delicious richness of duck.

Method

Based on 4 servings, adjust as needed.

Step 1

Preheat your oven to 200C/180C Fan.

Step 2

Season duck breast and place skin-side down in a large frying pan over a medium heat. Leave to cook without moving until the skin is crisp and golden, about 7 minutes. Pour off the rendered duck fat (you can save it in a clean jam jar and use to make tremendous roast potatoes another time!), transfer to an oven tray skin-side up and place on the top shelf of your oven. Roast for 5 -8 minutes, depending on how pink you like your duck breast. Remove, loosely cover with tinfoil and leave to rest for 3-5 minutes.

Step 3

Meanwhile, mix together the lime juice and zest, fish sauce, sugar and chilli flakes. Taste and adjust if needed – you are after a balance between sweet from the sugar, salty from the fish sauce and sour from the lime juice.

Step 4

Place the grapefruit, cucumber, shallot, radishes, coriander, mint and thai basil in a large serving bowl.

Step 5

Thinly slice the duck and add it to the serving bowl, then add your salad dressing and toss everything together. Top with peanuts and season to taste.

  • Ingredients
  • Based on 4 servings
  • 1 tbsp Fish sauce 1x Blue Dragon Fish Sauce 150ml
  • 1 Shallot, sliced into thin rings 1x Sainsbury's Echalion Shallots 400g
  • 1 Cucumber, quartered and sliced 1x Sainsbury's Whole Cucumber
  • 1 tsp Chilli Flakes, to taste 1x Sainsbury's Crushed Chillies 32g
  • 2 Duck Breast 1x Gressingham Duck Breast Portions 250g
  • 2 Pink Grapefruit (or Orange if you prefer!), sliced into segments 2x Sainsbury's Red Grapefruit
  • 120g Radish, sliced 1x Sainsbury's Radish 240g
  • 2 Lime, zested and juiced 2x Sainsbury's Limes
  • 20g Thai Basil, loosely chopped 1x Sainsbury's Thai Basil 20g
  • 20g Coriander, loosely chopped 1x Sainsbury's Fresh Packed Bunch Coriander 30g
  • 50g Salted Roasted Peanuts 1x KP Dry Roasted Peanuts 50g
  • 2 tsp Sugar 1x Sainsbury's White Caster Sugar 500g
  • 20g Mint, loosely chopped 1x Sainsbury's Fresh Packed Mint 30g
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