Chipotle and Lime Prawn Burrito Bowls
Serve up a big bowl of colour with this easy prawn burrito bowl, with zingy chipotle and lime flavours. Full of nutrients, it provides four of your 5-a-day.
Method
Based on 2 servings, adjust as needed.
Step 1
Mix the red onion with the vinegar, sugar and a pinch of salt. Cover and leave to pickle for at least 1 hr or overnight. To prepare the prawns, mix the chipotle paste, honey, half of the lime zest and juice and oil together, then toss in the prawns until they’re coated in the mixture.
Step 2
Put the cooked rice in a large bowl and mix with the remaining lime zest and juice, most of the spring onions and the drained kidney beans. Season lightly. Spoon the mixture into shallow serving bowls.
Step 3
Top the rice with the pickled red onions, spiced prawns, drained sweetcorn, sliced avocado, the remaining spring onions and tomatoes. Spoon the crème fraîche on top, then serve with the coriander and a sprinkling of chilli flakes, if you want it spicy. Serve the extra lime wedges on the side for squeezing over, if you like.
- Ingredients
- Based on 2 servings
-
1 Red Onion, finely sliced 1x Sainsbury's Red Onions Loose -
2 tbsp Apple Cider Vinegar 1x Aspall Classic Apple Cyder Vinegar 350ml -
0.5 tsp Sugar 1x Sainsbury's White Caster Sugar 500g -
220g Cooked Rice 1x Ben's Original Classic Basmati Microwave Rice 220g -
2 Lime, zested and juiced, plus extra lime wedges to serve 2x Sainsbury's Limes -
4 Spring Onions, finely sliced 1x Sainsbury's Spring Onions Bunch 100g -
1 Tin Kidney Beans, drained and rinsed 1x Sainsbury's Red Kidney Beans in Water 400g (240g*) -
150g Sweetcorn, drained 1x Sainsbury's Naturally Sweet Sweetcorn In Water 198g (157g*) -
1 Avocado, stoned, peeled and sliced 1x By Sainsbury’s Large Ripe & Ready Avocado -
2 Large Tomatoes, finely chopped 2x Sainsbury's Tomatoes Loose -
2 tbsp Low Fat Crème Fraîche 1x Sainsbury's British Lighter Crème Fraîche 300ml -
15g Coriander, roughly chopped 1x Sainsbury's Fresh Packed Bunch Coriander 30g -
0.5 tsp Chilli Flakes 1x Sainsbury's Crushed Chillies 32g -
2 tsp Chipotle Paste 1x Sainsbury's Spicy Chipotle Chilli Paste, Inspired to Cook 90g -
0.5 tsp Honey 1x Sainsbury's Runny Honey 340g -
1tsp Olive Oil 1x Sainsbury's Olive Oil 500ml -
125g Cooked King Prawns 1x Stamford Street Co. ASC Cooked King Prawns 180g